![]() Let it sit at room temperature for about 30 minutes to an hour before putting it in the oven to bake.Ī word of caution – it might not be as creamy compared to baking it fresh the same day. ![]() Yes, you can make it ahead of time right up to the point you’re about to put it in the oven.Ĭover the casserole dish with plastic wrap or aluminum foil and put it in the fridge for up to one day ahead of time. ![]()
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